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By Coffee Pals

Is there a trend, product, or practice in specialty coffee that you think gets more hype than it deserves?

What's overrated in the coffee world?

Is there a trend, product, or practice in specialty coffee that you think gets more hype than it deserves?

2 comments
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@kelyons80 Agitation and high extraction in coffee.

4d ago

@kelyons80 The V60. Drawdown times are not consistent, bypass is not consistent. It is not a bad brewer, but it is not the most consistent and reliable.

4d ago